A few weeks ago, disgruntled with not having my own crops to eat I set myself a challenge to buy more local produce. I want to be able to trace the source of my food. With my own harvest incredibly low at the minute I’m keen to buy veg from local suppliers who’ve put the effort in to grow their own.
Well, I’ve found it. Not just vegetables, I’ve found the lot. You name it, it’s being sold at a market about 2 miles away from me!
Running since October 2012 Horsforth farmers market takes place on the first Saturday of each month and it’s brilliant! All the sellers are local to Yorkshire and some are local to Horsforth itself.
I discovered that Leeds has a few farmers markets and to help me remember the dates I’ve popped a recurring ‘appointment’ into my outlook calendar.
I thought my challenge was going to be really tough. First off, I thought it would be difficult to source local suppliers and secondly, I thought it would be hard to fit the gathering of the local produce into my busy life, but it’s not.
When I was growing up I enjoyed shopping on a Saturday morning in town with my mum. We’d visit the butchers, the bakers and the veg shop and she would chat to tons of people along the way. Now I’m the one chatting to the locals and having a great time. A morning at the market beats doing ‘a big shop’ at the supermarket hands down.
The market also has a fair trade stall run by a really friendly bunch of people and I bought myself a Traidcraft version of nutella. Ok, so it might not be made in Yorkshire but I still know where it’s from and I know that my money goes to the people who made it.
I was thrilled to meet Vicky from B. Whiteley Farm Shop who had a stall selling plants and veg. The farm is about 2 miles from my house in the opposite direction but I never knew they were there. They grow and sell veg, have their own hen eggs and also run a plant nursery.
I purchased my first rhubarb plant from Vicky’s stall and she gave me some top tips about not harvesting it for a couple of years and to plant it into some well fertilised soil. She also advised me against forcing the rhubarb because it weakens the plant, it’s better to just let it grow naturally and do its thing.
I got some top tips from the apple juice stall about what I can mix with my apples and how to make an elder flower syrup and freeze it until I need it. My two favourite hobbies, gardening and eating are combined at the market.
Apple juices from Yorkshire Orchard
I read a cool article recently where the writer claims that Leeds has some great organic shops but they’re all rather ‘top secret’. I think this sums up how I feel about all that I’ve newly discovered, it’s been right on my doorstep all along but I just never knew about it.
I found all the produce at the market very reasonably priced and I just hope I’m in Leeds for the next one in April so I can go back for a natter and a re-stock.
Do you shop for local products? Do you find that it fits into your lifestyle?